Manu's Medley

Idiyappam, is a well known break fast item in Tamil Nadu, Kerala and Sri Lanka. It is also known as sevai or string hoppers (in English) and is primarily made out of rice floor. Like idli, idiyappam is made through steaming using no oil, making it very easily digestible and light on stomach.  When I think about idiyappam, I remember 2 instances from my childhood. One of my friend's mom, used to feed her 2 year old with different colourful sevais for evening snack - white, yellow, red along with a liquid version of it too, almost 3-4 times in a week. Later I learnt from her elder daughter (my friend) that they are coconut sevai (sweet version), lemon sevai, tomato sevai and rasam sevai. Though born and brought up in Chennai, we aren't much into idiyappams.  I don't remember eating them until I crossed 10 years. Whenever we visit a doctor with fever, our doctor used to give a list of food items - kanji, bread, idli, idiyappam and rasam rice, which I was usually averse to even

After reading the title of this post, don't mistake me for a health expert or a lifestyle coach who is going to lecture about the importance of sleep. I am also not going to explain how loosing an hour of sleep is going to impact your gut health, circadian rythm or your overall well being.  Loosing an hour of sleep is an usual phenomenon experienced by those living in North America, parts of Asia, South America and Europe, once in an year though and at different time period for each country. Typically it happens around spring/ summer. Yes, I am referring to Daylight Saving Time (DST). For someone who is born in India like me, it never made sense to observe daylight saving time, until we moved to North America. In fact I hated DST, as my Onsite meetings mostly with my North American Clients and colleagues (while I was working at India), used to get delayed by an hour and run into my late evenings and nights. For those who are new to this concept, Daylight saving time is the period,