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Review: Anex Monkey Smart Watch

Hello Readers,  Welcome back. While browsing through a weekly flyer by Canadian Tire, my eyes got hold of a smart watch, primarily for its name - Monkey Smart Watch. It's original price was $89.99. On account of Father's Day, the price was slashed 70% and offered for just $24.99 (from June 9th to June 16th).  As it was listed on Canadian Tire website, I thought the product should be genuine and googled to know more about the product. But there weren't sufficient reviews online. So I decided to try it myself and booked it online. This smart watch was launched in the last quarter of 2021 as Anex Monkey Smart Watch. Last year, it had been sold for just $19.99 as part of Black Friday deal. Even after 5 days of waiting, Canadian Tire didn't process my order. On the other hand, the stock was vanishing real quick and only 80 watches were available in our near by store. When checked with their customer service executive, I was told to cancel my online order or wait until they p...

12 Months, 12 Books: My 2024 Reading Journey

In 2024, I made a conscious decision to read regularly. Instead of treating reading as a past time activity, I adopted it into my daily routine - aiming to read 10 pages each day. There were days where I couldn't read due to various reasons - sickness, time constraints, fatigue or other commitments. However, I managed to meet the target of 10 pages a day (on an average), over the year. This approach helped me overcome the reading slump and voila I could finish one book each month, totaling 12 books in 2024. In this post I would like to share all the titles I read last year. The Art of Happiness: My quest to learn more about Buddhism led me to this book by His Holiness Dalai lama in collaboration with Howard C Cutler. The content of this book is deep and highly relevant to everybody's life irrespective of one's region, religion and culture. The authors put forth "How to be happy" in very simple terms, while implicitly explaining the essence of Buddhism and Buddhist...

Rutabaga: An Underrated Superfood & A Delicious Indian Recipe To Try!

Trying something new can feel uncertain, whether it is a new routine or new job or new city or even a new vegetable, as we often find comfort in the familiar. I had reservations about this particular vegetable until I cooked and tasted it. Let me introduce you Rutabaga, a lesser known vegetable (at least for a person from tropical region like me). It is nutrient-rich, flavourful and incredibly easy to prepare.                                              When I first saw Rutabaga in the grocery stores here, I thought it would be from the yam family and ignored it, primarily because of its starch content. In addition, Rutabaga's sheer size always made me think twice to try it. In India, grocery stores sell small portions of vegetables like yam, cabbage or pumpkin, allowing customers purchase only what they need, which is...

Keep Rutabaga Fresh! Storage Tips & 2 Indian Recipes You'll Love

Stepping beyond our usual choices in kitchen can open up a world of exciting flavors and nutrients. All it takes is to try a new vegetable or a cooking style to add novelty to our daily meals. Rutabaga, a vegetable I haven't explored before turned out to be a delightful discovery. If you haven't read my previous article on rutabaga, be sure to check it out here . It gives you a wholistic look at this underrated super vegetable along with a lip smacking Indian-style Rutabaga fry recipe you won't want to miss.  Apart from the fry, I prepared a flavorful Andhra-style karam pulusu and a comforting Tamil-style kootu using rutabaga. Surprisingly, both dishes turned out even more delicious than the fry! If I had to rank all the three recipes, the rutabaga pulusu would easily take the top spot—it was simply irresistible! How to store rutabaga for weeks? Rutabagas come in all sizes, but the smaller ones can be more bitter and the bigger ones could be woody and tough to cut. So go fo...

Recipe: Kesar Kulfi (Summer Special Dessert)

Read at your own risk. This post may stir up childhood memories and serious dessert cravings!!😜 Do you remember the bells ringing close to midnight? Most of the 80s and 90s kids used to wait to hear those bells without sleeping. I remember the days were my brother used to try all odds to defy sleep, just not to miss them. The moment the shrieking sound is heard at the corner of our street, he used to rush outside and scream out aloud "kulfi uncleeeee!!!", to make sure the kulfiwala doesn't turn away without entering our street. Especially when our cousins visit us during holidays, the entire gang will be awake to treat ourselves to that mouth-watering dessert.  In our city, kulfiwala used to come on a tricycle, with a big earthen pot filled with kulfis. He removes the kulfis from the cone, cut them into pieces and serves them on a leaf. Those days, kulfis will be of only one flavor - elachi (cardamom). The leaf on which it is served added a peculiar aroma and flavor to t...